Spaghetti

Cook 1/2 package of extra thin noodles. 

Saute 1 chopped green pepper in lard, when mostly done add 1 lb. ground beef to brown.  Then add:

4 cloves garlic, minced

grind pepper over all

1/2 tsp. ground cumin

1 tsp. dried basil

1-2 TBSP ground oregano

Salt

1 4oz. can mushroom pieces
2 15oz. cans tomato sauce

Simmer, add to drained noodles, let sit for a bit for flavors to absorb.